Processor · Cyprus
Orthodoxos & Misos Packaging House Ltd
Orthodoxos & Misos is a family-run packaging house in Xylofagou, Larnaca, Cyprus, that washes, peels and cuts potatoes and other vegetables for hotels, restaurants, caterers and shops in Cyprus, and exports whole fresh Cypriot potatoes. The packaging house has operated since 2016; the family has exported Cypriot potatoes since 1987.
Compiled from the company's public website · Is this your company? Verify it
At a glance
| Type | Processor |
|---|---|
| Headquarters | Xylofagou, Cyprus |
| Founded | 2016 (packaging house; family has exported Cypriot potatoes since 1987) |
| Ownership | Family-owned |
| Website | orthodoxos-misos.com |
What they make
- Washed jacket potatoes and whole peeled potatoes
- Chips (French fries) and steak house potatoes
- Sliced and cubed potatoes
- Potato wedges, skin-on and skinless
- Baby potatoes, whole and peeled
- Hand-cut halved potatoes
- Easy Cooking ready-to-cook potatoes for retail
- Whole fresh Cypriot potatoes for export
Brands
Plants and capacity
| Site | Country |
|---|---|
| Xylofagou | Cyprus |
Markets
- Hotels, restaurants and catering businesses across Cyprus
- Professional kitchens and shops in Cyprus
- Fresh-cut vegetables for the Cyprus market only
- Importers and wholesalers abroad (whole fresh potatoes)
Key facts
- HO.RE.CA. range lists 11 potato items
- Fresh-cut potatoes vacuum-packed in 5 kg or 6 kg packs, depending on the product
- Stated storage temperature for HO.RE.CA. products: 4–7°C
- Easy Cooking potatoes: stated storage temperature 2–6°C
- Started exporting under its own name in 2026
Certifications
Machines
Buying guides for machines that processors like this one use.
Not published
Processing capacity, facility size and staff numbers are not published on the pages read.
Owners' names, potato varieties, sources of imported potatoes and export countries are not published.
The website gives both 2016 and 1987 as starting dates, and the details of the FSSC 22000 certificate could not be read.
Sources
- Orthodoxos & Misos home pageorthodoxos-misos.com/ · accessed 7 November 2026
- About usorthodoxos-misos.com/about-us/ · accessed 7 November 2026
- Horecaorthodoxos-misos.com/horeca/ · accessed 7 November 2026
- Easy cookingorthodoxos-misos.com/easy-cooking/ · accessed 7 November 2026
- Exportorthodoxos-misos.com/export/ · accessed 7 November 2026
- Contactorthodoxos-misos.com/contact/ · accessed 7 November 2026
Last checked 7 November 2026.
Orthodoxos & Misos: questions and answers
What does Orthodoxos & Misos do?
Orthodoxos & Misos is a family-run packaging house in Xylofagou, Larnaca, Cyprus, that washes, peels and cuts potatoes and other vegetables for hotels, restaurants, caterers and shops in Cyprus, and exports whole fresh Cypriot potatoes. The packaging house has operated since 2016; the family has exported Cypriot potatoes since 1987.
Where is Orthodoxos & Misos based?
Orthodoxos & Misos is based in Xylofagou, Cyprus. The address it publishes is Konstantinou Paleologou, Xylofagou 7520, Cyprus.
When was Orthodoxos & Misos founded?
Orthodoxos & Misos gives its founding as 2016 (packaging house; family has exported Cypriot potatoes since 1987).
Who owns Orthodoxos & Misos?
Family-owned, as stated on the company's website.
What does Orthodoxos & Misos make?
Its website lists Washed jacket potatoes and whole peeled potatoes; Chips and steak house potatoes; Sliced and cubed potatoes; Potato wedges; Baby potatoes; Hand-cut halved potatoes; Easy Cooking ready-to-cook potatoes for retail; Whole fresh Cypriot potatoes for export.
Answers use only the facts on this page, taken from the company's website.