The United States both imports and exports potatoes, but is a net exporter. In 2024, the US exported 592,243 tonnes valued at an estimated $2.75+ billion, while importing 537,093 tonnes worth $389.4 million (FAOSTAT).
Export Profile: The US is a major global potato exporter, with frozen French fries dominating at 64% of total export value, followed by fresh potatoes (14%), dehydrated potatoes (11%), potato chips (10%), and seed potatoes (1%) according to the U.S. Department of Commerce Foreign Trade Division. Mexico leads as the top export destination at $549 million, followed by Japan ($460 million) and Canada ($346 million). Asia-Pacific markets including South Korea, Philippines, Taiwan, Malaysia, and Hong Kong represent critical export destinations.
Import Activity: Despite being the world's 5th largest producer with the highest commercial yields globally (~51 tonnes per hectare), the US still imports substantial quantities. Import values have grown significantly from $168.2 million in 2015 to $448.2 million in 2023, indicating rising demand for specialty or seasonal products not met by domestic production.
Trade Balance: The US maintains a positive potato trade balance, with export quantities consistently exceeding imports over the past decade. This reflects the country's position as a global leader in processed potato products, particularly frozen French fries for international markets.